|  | a melange of blackberries, black currants, raspberries, elderberries and more. For you berry lovers! |
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 | Peppermint with a few rose petals. Very minty. |
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 | A hardy spicy blend of cinnamon, ginger, licorice, all spice, cloves, cardamon, fennel seeds and orange peel. Steep this tea long as the ingredients are all dense. |
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 | A mouth-watering blend of tropical fruits and coconut. Popular in all seasons. |
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 | A light tasting blend of Chamomile flowers, Raspberry Leaf and Peppermint leaf. Min. 3 oz. |
|  | Pink hibiscus and fruits. Slightly tangy. Great for iced tea. |
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 | A perfect cup of tea in hand for the autumnal chill in the air. Pumpkin, apple, papaya, cardamon, cinnamon, cloves, nutmeg and more.. |
|  | Finally, a sweet and floral green bamboo leaf tea blended with pomegranate and red currants. It has a light and fragrant bamboo aroma just like the steamed bamboo-leaf wrapped rice delicacies all over Asia and a subtle sweetness from the fruits. Great hot or cold. |
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 | Pure joy drinking this pineapple fruit blend. It brings to mind tropical breeze and Hawaiian sunsets. |
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